Pigs & Pinot is a vibrant Sydney Royal experience that brings together the very best of Australian stud pig breeding with an elegant, social atmosphere designed for industry, exhibitors, and guests alike. Held during the Sydney Royal Easter Show, this signature event elevates the traditional stud pig auction into a premium evening showcasing excellence, genetics, and community.

Guests are invited to enjoy a curated selection of Pinot wines and canapés while connecting with breeders, producers, and agricultural leaders. As the evening unfolds, a hand‑picked offering of elite stud pigs representing leading bloodlines and performance traits are presented for auction in true Sydney Royal style.

More than a sale, Pigs & Pinot celebrates the depth and quality of Australia’s pig industry, fostering relationships and honouring the ongoing legacy of stud breeding at the Royal Agricultural Society of NSW.

Whether you’re a breeder seeking standout genetics, an industry supporter, or simply a guest wanting to enjoy a unique agricultural showcase, Pigs & Pinot delivers an atmosphere of quality, connection, and celebration.