All prices are in Australian dollars and include booking fees and taxes.
Premium Food Add-Ons
Premium Food Add-Ons: From $10.72
Complete your GGG experience with our range of premium food add-ons, thoughtfully curated to complement your tasting. Whether you're looking for the perfect seafood pairing, a refined savoury selection, or a sweet treat to finish your visit, these optional extras are available to pre-order when booking.
½ Dozen Sydney Rock Oysters
½ Dozen Sydney Rock Oysters: $18.89
$18.00 + $0.89 fees, including taxes.
Enhance your tasting experience with half a dozen fresh Sydney Rock Oysters, supplied by GetFish. Renowned for their clean, briny flavour and delicate finish, these premium oysters are the perfect accompaniment to a tasting of sparkling wine, crisp white wine, or your new favourite craft beer.
Includes:
- 6 fresh Sydney Rock Oysters supplied by GetFish
Sweet Box
Sweet Box: $10.72
$10.00 + $0.72 fees, including taxes.
Finish your GGG experience on a sweet note with our handcrafted Sweet Box. Featuring a trio of authentic Italian mini cannoli, each filled with a different classic flavour, this indulgent selection is the perfect dessert to enjoy alongside your final tasting.
Includes 3 Mini Cannoli:
- Mini Ricotta Cannoli
- Mini Vanilla Cannoli
- Mini Chocolate Cannoli
Savoury Box
Savoury Box: $31.16
$30.00 + $1.16 fees, including taxes.
Designed for sharing, our premium Savoury Box showcases a selection of handcrafted seafood canapés featuring fresh Australian produce and vibrant seasonal flavours. Perfect for elevating your tasting experience, this sophisticated selection pairs beautifully with our wines, spirits, and beers.
Includes 6 Handcrafted Canapés:
- Ocean Trout Carpaccio with preserved lemon, tarragon, baby capers, and Rio Vista olive oil in a shortcrust tart
- Chargrilled Western Australian Octopus with pomegranate and pine nut salsa
- Smoked Eel with gherkin and horseradish cream in a buckwheat tart
Gold Standard Wine Masterclass
Gold Standard Wine Masterclass: $31.16 per person
$30.00 + $1.16 fees, including taxes.
Session times:
- 2:30 pm–3:15 pm
- 3:45 pm–4:30 pm
- 5:00 pm–5:45 pm
Discover the art of pairing exceptional wine and cheese in this immersive guided tasting experience celebrating Sydney Royal’s medal-winning producers. Sip your way through a curated selection of award-winning wines matched with premium cheeses, while industry experts reveal the stories, craftsmanship and passion behind each creation.
Whether you’re a wine enthusiast, a food lover or simply curious to explore Australia’s finest flavours, this intimate masterclass is the perfect way to elevate your Grape, Grain & Graze experience.
Spirit of Gold Masterclasses
Spirit of Gold Masterclasses: $31.16 per person, per masterclass
$30.00 + $1.16 fees, including taxes.
Masterclasses and session times:
- Gin: 3:00 pm–3:45 pm
- Vodka: 4:15 pm–5:00 pm
- Whisky: 5:30 pm–6:15 pm
Join Steven Payne, General Manager of Maybe Consulting, for one of three immersive spirit masterclasses, each dedicated to a different category: Whisky, Vodka or Gin.
Discover the craft behind Australia's finest spirits as you explore a curated tasting of Sydney Royal medal-winning expressions. Guided by one of the industry's leading spirits and hospitality experts, you'll uncover the unique ingredients, distillation techniques and flavour profiles that define each category.
Taste award-winning spirits, gain insights into balancing exceptional cocktails, and enjoy a hands-on garnish demonstration with recipes to recreate at home. Whether you're a whisky enthusiast, gin lover, vodka fan or simply curious to expand your palate, these engaging masterclasses offer the perfect opportunity to deepen your appreciation of premium Australian spirits as part of your Grape, Grain & Graze experience.

From Grain to Gold Beer Masterclass
From Grain to Gold Beer Masterclass: $15.83 per person
$15.00 + $0.83 fees, including taxes.
Session times:
- 3:30 pm–4:00 pm
- 4:30 pm–5:00 pm
- 5:30 pm–6:00 pm
Discover the craft behind Australia’s award-winning beers in this immersive guided tasting experience celebrating Sydney Royal’s medal-winning brewers. Explore the journey from grain to glass as expert brewers and industry insiders reveal the techniques, ingredients and passion behind exceptional beer.
Taste a curated selection of medal-winning brews, hear the stories behind the makers, and uncover the craftsmanship and innovation that define Australia’s brewing scene. Perfect for beer enthusiasts, curious sippers and anyone looking to deepen their appreciation for the art of brewing, this masterclass is a must-have addition to your Grape, Grain & Graze experience.
5 Trophy Wine Tasting Tokens
5 Trophy Wine Tasting Tokens: $15.83
$15.00 + $0.83 fees, including taxes.
Take your Grape, Grain & Graze experience to the next level with exclusive access to Sydney Royal Trophy-winning wines.
Awarded only to the highest-scoring Gold Medal winners, Sydney Royal Trophy wines represent the pinnacle of quality and craftsmanship. These exceptional wines are not available as part of general tastings and can only be sampled with Trophy Wine Tasting Tokens.
Add 5 Trophy Wine Tasting Tokens to your ticket and enjoy a curated selection of some of the most outstanding wines from the 2026 Sydney Royal Wine Show.
Live Music
No great day of grazing and tasting is complete without great live music. We're thrilled to be bringing live entertainment back to Grape, Grain & Graze, with talented performers set to provide the soundtrack for the afternoon.
Expect an engaging live show, plenty of atmosphere, and the perfect accompaniment to an afternoon spent exploring the region's finest food, wine, beer and spirits.
Lynsey Mackay
GGG favourite Lynsey Mackay returns in 2026, bringing her signature blend of soulful vocals, piano-led sets, and genre-spanning versatility.
Her career began in Scotland at just 14, performing in a folk group before training at the Royal Scottish Academy of Music & Drama. She went on to tour internationally as a singer, dancer, and cabaret artist before settling in Sydney and becoming a mainstay of the live music scene.
Lynsey is an accomplished pianist and vocalist, performing across a wide range of genres at venues and events around Australia. Her Sydney credits include the Australian Fleetwood Mac Experience, Sugar Bowl Hokum, and Gypsy & the Wildflowers. She also co-runs Kaleidoscope Productions and has written and produced work for the Sydney Fringe Festival.

Gypsy & the Wildflowers
Gypsy & the Wildflowers are a Sydney-based country-inspired band formed through a shared love of roots music and storytelling. Making their Grape & Grain Festival debut, they’ll be closing out the night with a high-energy set built for a festival finale.
The group brings together experienced musicians from across Sydney’s live scene, delivering a rich, full-band sound and an easygoing, engaging stage presence.
The band features Lynsey Mackay (keys & lead vocals), Hugh Wilson (lead guitar & vocals), Tim Beau Bennett (slide & dobro guitars), Mick Hogan (drums), and Neville L’Green (bass guitar).
Expect rich harmonies, skilled musicianship, and a big, feel-good finish to GGG 2026.