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Key Dates

  • 30 April 2021
    Entries open
  • 2 June 2021
    Entries Close
  • 23-24 August 2021
    Non perishable exhibit deliveries
  • 26 August 2021
    Fresh exhibit deliveries for Bread and Cakes between 6.30am-8am
  • 27 August 2021
    Fresh exhibit deliveries for Pastry and Biscuits between 6.30am-8am
  • 26-27 August 2021
    Judging
  • 21 September 2021
    Results published