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Rodriguez Bros

The Rodriguez family hail from a long line of artisan butchers from the region of Llerena in Extremadura, Spain. Rogelio Rodriguez Snr and his wife Elvira arrived in Sydney during the 1970's and began producing quality, authentic Spanish smallgoods in Leichhardt. Since then the business has expanded and services many leading Spanish restaurants throughout Australia, as well as providing retail, wholesale and foodservice products for the European and Latin American communities. Wholesale and foodservice products for the European and Latin American communities.

They will be sampling all 13 of their award-winning products:

1. Salchichon Grand
2. Salchichon 
3. Salamanca
4. Hot Cantimpalo 
5. Cantimpalo 
6. Longaniza 
7. Chicken Chipolata
8. Morcon 
9. Hot Traditional Chorizo 
10. Spanish Chorizo 
11. Spanish Choricito 
12. Morcilla (Black Pudding)
13. Wine and Fennel Italian Sausages