At Gelateria Gondola in Chatswood, they don’t just make gelato. they create it. The team spend their days dreaming up new flavours and tastes to excite and entice customers, searching out the finest, natural ingredients to produce a gelato that’s second to none.
Their artisan gelato and sorbets are hand-crafted daily in small batches following traditional methods to ensure the highest quality and flavour. And their vertical gelato maker is one of the few in Australia. Come and try our fresh gelatos and sorbets and taste the difference. One mouthful and you’ll be hooked
During the Sydney Royal Taste of Excellence event Gelateria Gondola will present samples to the crowd, the six flavours (i.e. Cioccolato Modicano, Tiramisu, Caffe Mascarpone, Cioccolato Sorbetto, Pavlova, and Lime e Cetriolo) which were awards medals in the 2019 Sydney Royal Cheese & Dairy Show.