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Lamb

Lamb

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Honouring the traditions of local agricultural shows and produce markets around Australia, the Sydney Royal Fine Food Show celebrates heritage, quality, provenance and innovation.

Honouring the traditions of local agricultural shows and produce markets around Australia, the Sydney Royal Fine Food Show celebrates heritage, quality, provenance and innovation. Established in 2008, the Sydney Royal Lamb Competition assesses Australian lamb racks. This is the most recent competition added to the Sydney Royal Fine Food Show. The event is held in September every year as part of the Spring Fine Food Show and classes are based on weight as well as feed type. Judges include farmers, end users, chefs and food media whose expertise derives from hands-on knowledge, academic expertise, professional consumer and marketing knowledge and end-user experience.

More from Sydney Royal

More from Sydney Royal